Weight Control and Meal Planning

Library shelves and bookstores are filled with books about weight control, because many people are concerned with overweight. This concern is justified. Obesity, the condition in which too much [...] Continue Reading…

Food Safety and Cooking to Conserve Nutritive Values

How you handle food is important. Careful handling of food can help prevent sickness and can even be a matter of life or death. Most food poisoning is the [...] Continue Reading…

Stewed Tomato Aspic

1  envelope unflavored gelatin
1/2 cup cold water
1  can (16 ounces) stewed tomatoes
1  tablespoon sugar
1/4 teaspoon salt
1  tablespoon cider vinegar
11/2 teaspoons prepared horseradish
11/2 teaspoons grated [...] Continue Reading…

Blueberry-Orange Parfaits

2  tablespoons cornstarch
1  cup sugar
1/2 teaspoon salt
2  cups orange juice
2  eggs, beaten
1/2 teaspoon grated lemon peel
2  tablespoons sugar
2  cups fresh blueberries
Whipped cream (optional)

Mix [...] Continue Reading…

Roast Leg of Lamb

1 teaspoon salt
1/2 teaspoon monosodium glutamate
1/2 teaspoon ground black pepper
1  teaspoon seasoned salt
1/2 teaspoon ground marjoram
1/4 teaspoon dry mustard
1/8 teaspoon ground cardamom
1  lamb leg, whole (about 6 [...] Continue Reading…

Roast Turkey with Herbed Stuffing

Cooked Giblets and Broth
4  quarts 1/2-inch enriched bread cubes
1  cup snipped parsley
2  to 21/2 teaspoons salt
2  teaspoons thyme
2  teaspoons rosemary, crushed
2  teaspoons marjoram
[...] Continue Reading…

Corn Spoon Bread

1  quart milk
1  cup enriched yellow cornmeal
2  tablespoons finely chopped onion
2  tablespoons chopped parsley
4  eggs
2  tablespoons butter or margarine
2  tablespoons prepared baconlike [...] Continue Reading…

Garden-Green Salad Mold

1  package (3 ounces) lime-flavored gelatin
1/4 teaspoon salt
1  cup boiling water
1  cup cold water
1  ripe medium avocado
1  tablespoon lemon juice
2  cups finely shredded cabbage
1/2 [...] Continue Reading…

Individual Fruit Puddings

Pudding:

2  medium oranges
11/2 cups sifted enriched all-purpose flour
1  teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon ground nutmeg
1/4 cup shortening
1  cup [...] Continue Reading…

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