• 6  enriched kaiser rolls
• Butter or margarine, softened
• 1  tablespoon chopped uncooked bacon
• 2  tablespoons chopped onion
• 1  jar (2 ounces) sliced mushrooms, drained
• 1  teaspoon snipped parsley
• 18 slices (about 1 pound) Canadian-style bacon, cut ¹/₈ inch thick
• 6  slices (1 ounce each) Swiss cheese
• 6  thin green pepper rings
• Paprika
• Cherry tomatoes
• Pimento-stuffed olives

1. Split rolls; if desired, reserve tops to accompany open-faced sandwiches. Spread roll bottoms with butter.
2. Combine bacon, onion, mushrooms, and parsley in a skillet and cook about 5 minutes.
3. Arrange 3 slices Canadian-style bacon on each buttered roll and top with mushroom mixture and 1 slice cheese. Place 1 green pepper ring on each cheese slice; sprinkle paprika inside ring.
4. Place sandwiches on a cookie sheet and broil 6 inches from heat until cheese melts (3 to 5 minutes). Garnish each with a cherry tomato and an olive on a skewer.

No related posts.

Related posts brought to you by Yet Another Related Posts Plugin.