Archive for the ‘Soups’ Category

Potato Soup

6  medium (about 2 pounds) potatoes, pared and cut in 1/4-inch slices 5  cups cold water 1  carrot, pared and cut in pieces 1  leek, washed thoroughly and thinly sliced (white part only) 1  stalk celery, cut in pieces 1  medium onion, cut in slices 2  teaspoons salt 1/4 teaspoon ground white pepper 1/4 teaspoon [...]

Soups

Serve a steaming mug of soup on a cold day, or serve it chilled on a hot summer evening. Soup can be an elegant introduction to the entree’ or a wonderful main dish. Anyone from beginner to experienced cook can create delicious soups easily and from simple ingredients. Soups make use of a wide variety [...]

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