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1 quart milk 1/2 cup butter or margarine, cut in pieces 1 cup enriched white hominy grits, quick or long-cooking 1 teaspoon salt Heat milk to boiling. Add butter; then add hominy grits gradually, stirring constantly. Bring to boiling and boil 3 minutes, or until mixture becomes thick, stirring constantly. Remove from heat; add salt. [...]
Posts Tagged ‘Baked’
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Flavor-Rich Baked Beans
11/2 quarts water 1 pound dried navy beans, rinsed 1/2 pound salt pork 1/2 cup chopped celery 1/2 cup chopped onion 1 teaspoon salt 1/4 cup ketchup 1/4 cup molasses 2 tablespoons brown sugar 1 teaspoon dry mustard 1/2 teaspoon ground black pepper 1/4 teaspoon ground ginger 1. Grease 8 individual casseroles having tight-fitting covers. [...]
