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1/3 cup butter 11/2 cups uncooked enriched white rice 1/3 cup chopped onion 11/2 teaspoons salt 3 cans (133/4 ounces each) chicken broth 3/4 cup golden raisins 3 tablespoons butter 3/4 cup coarsely chopped pecans 1/2 teaspoon salt Heat 1/3 cup butter in a heavy skillet. Add rice and onion and cook until lightly browned, [...]
Posts Tagged ‘Rice’
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Kidney Bean Rice Olympian
2 tablespoons olive oil 11/2 pounds beef round steak, boneless, cut in 1-inch cubes 2 teaspoons salt 1/4 teaspoon ground black pepper 2 large cloves garlic, crushed in a garlic press 2 cups beef broth 1 cup sliced celery 1 can (16 ounces) tomatoes, cut in pieces (undrained) 2 cans (16 ounces each) kidney beans [...]
Stir-Fry Vegetables and Rice
1 cup brown rice 1/4 cup vegetable oil 1 medium onion, thinly sliced 1 cup thinly sliced carrot 1 clove garlic, crushed 1 green pepper, coarsely chopped 1 cup thinly sliced zucchini 1 cup thinly sliced mushrooms 2 cans (16 ounces each) bean sprouts, drained 1/4 to 1/3 cup soy sauce 1. Cook rice following [...]
