3/4 cup flaked canned salmon 1/2 cup finely chopped cabbage 3  tablespoons chopped ripe olives 1  tablespoon olive liquid 1/4 teaspoon paprika 2 or 3 drops Tabasco 3  tablespoons mayonnaise or salad dressing Put salmon, cabbage, and ripe olives into a bowl. Add olive liquid, paprika, Tabasco, and mayonnaise; mix well. [ About 11/2 cups [...]