Posts Tagged ‘Sauce’

White Clam Sauce for Linguine

12  ounces enriched linguine 1/4 cup olive oil 1/2 cup chopped onion 1/4 cup snipped parsley 3  cloves garlic, minced 2  tablespoons flour 1/4 to 1/2 teaspoon salt Few grains pepper 3  cans (8 ounces each) minced clams, drained;  reserve 11/2 cups liquid Cook linguine following package directions; drain and keep hot. Meanwhile, heat oil [...]

Lemony Meat Sauce with Spaghetti

2  pounds ground bee 11/2 cups finely chopped onion 11/4 cups chopped green pepper 2  cloves garlic, minced 1/4 cup firmly packed brown sugar 1  teaspoon salt 1/4 teaspoon ground black pepper 1  teaspoon thyme, crushed 1/2 teaspoon basil, crushed 2  cups water 2  cans (8 ounces each) tomato sauce 2  cans (6 ounces each) [...]

Bananas with Royal Pineapple Sauce

3  tablespoons dark brown sugar 2  teaspoons cornstarch 1  can (81/4 ounces) crushed pineapple (undrained) 1  tablespoon butter 1/8 teaspoon almond extract 1/4 teaspoon grated lemon peel 1  tablespoon lemon juice 1/4 cup butter 4  firm bananas, peeled 2  tablespoons flaked coconut Mix sugar and cornstarch in a saucepan. Add pineapple with syrup, 1 tablespoon [...]

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